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Monin Amaretto
With its very intense flavour, MONIN amaretto syrup allows you to create Italian style recipes. Try the Tiramisu Cappuccino based on espresso, amaretto flavoured milk and a lot of cocoa powder. Just enjoy as it is!!!
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Monin Caramel
MONIN Caramel syrup fits perfectly with fruit flavours such as with MONIN Apple or Pear in coffee applications. A good use is to combine it with MONIN Lemon Pie syrup for a perfectly balanced milkshake.
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Monin Caramel Sauce
Its buttery caramel taste is incomparable, when combining it for example with banana or apple in a latte, it reveals all its velvet taste. It is particularly nice to mix it with MONIN Lemon Pie syrup in a creamy milkshake.
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Monin Frosted Mint
With its refreshing taste MONIN Frosted mint allows to create powerful minty cocktails from chocolate applications to the most upscale mint martini. Try to mix it with strawberries and fresh mint leaves in non or alcoholic cocktails.
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Monin Hazelnut
MONIN Hazelnut syrup is ideal with dairy ingredients, as it reveals all its aroma. I like to add MONIN Hazelnut syrup in an espresso topped with a hint of whipped cream.
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Monin Lemon Tea
The new MONIN Tea syrups range allows for amazing iced teas creations with a true infused tea taste. They can be served either topped, on ice -with soda or still water- or flavoured. Customization can be done with MONIN fruits, spices, or herbs syrups. The tea flavour is particularly magnified with ripe fruit, and the mix with Le Fruit de MONIN is incredible. Try combining MONIN Lemon Tea syrup with Le Fruit de MONIN Passion fruit, fresh ginger and topped with ginger ale and soda water.”
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Monin Lime
One of the best uses of MONIN Lime syrup for me is to combine it in a margarita cocktail. Its strong lime peel taste is absolutely perfect for this application.
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Monin Peach Tea
The new MONIN Tea syrups range allows for amazing iced teas creations with a true infused tea taste. They can be served either topped, on ice – with soda or still water- or flavoured. Customization can be done with MONIN fruits, spices, or herbs syrups. The tea flavour is particularly magnified with ripe fruit, and the mix with Le Fruit de MONIN is incredible. Try combining MONIN Lemon Tea syrup with Le Fruit de MONIN Passion fruit, fresh ginger and topped with ginger ale and soda water.”
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Monin Vanilla
MONIN Vanilla syrup is a great complement of nut flavours in latte applications. It also fits perfectly in a tea preparation in addition to berry flavours. It is very nice in after dinner drinks built straight in a glass filled with dark rum or brandy.
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