Cheesecake Caramel Crunch
Wonderfully light cream cheese, blended with cream and with caramel fudge. Individual Belgian chocolate balls on a digestive base. Sprinkled with a nut crunch and pailleté Feuilletine.
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Additional information
Weight | 1.4 kg |
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Dimensions | 30.5 × 30 × 8 cm |
Portions | x 14 |
Product Code | NECCCC |
Description
Curd Cheese (40%), Digestive Biscuit Base (Margarine (Nonhydrogenated Veg Oil, [Palm, Rapeseed], Water), Digestive Biscuits (Wheat Flour, Veg, Oil, Sugar, Wholemeal Flour, Raising Agents [Sodium Bicarbonate, Ammonium, Bicarbonate, Tartic Acid, Disodium Diphposphate, Malic Acid], Partially Inverted Sugar Syrup, Salt, Dried Whey, Dried malt Extract), Caramel (Sugar, Glucose Syrup [Contains Sulphites], Water, Non-Hydrogenated Veg Fat (Coconut), Humectant: Sorbitol Syrup, Caramel (Sugar, Water), Emulsifier, Mono and Diglycerides of Fatty Acids, Preservative: Potassium Sorbate, Natural Flavouring, Salt, Citric Acid), Sugar, Egg, Unhydrogenated Long Life Cream (Skimmed Milk, Veg Fat, Dried Glucose Syrup, Sugar, Emulsifiers E472(b), E475, E435, E471, E433, Stabilizers E407, E410, Salt, Colour E160 (a) ), Margarine (Veg Oil [Palm, Rapeseed], Water), Wheatflour, Roasted Hazelnuts, Cornflakes, Marbled Chocolate (Sugar, Full Milk Powder, Cocoa Butter, Emulsifier: Soyalecithine, Flavour: Vanilline), Vanilla Esseance
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