We know that protein is a vital part of a balanced diet for everyone, not just bodybuilders! Which is why we created a tasty and exciting way to enjoy more protein with our punchy protein nuts. Combining chilli and lime cashews, almond and baked salted peanuts it’s a delicious snack for busy people on the go and packs a protein punch!
| Weight | 0.5 kg |
|---|---|
| Dimensions | 24 x 12 x 8 cm |
| Case Size | 9 x 41g |
| Product Code | GRAPP |
Blanched peanuts, salt (1%), tapioca and/or maize starch, cashew nuts (94%), chilli & lime seasoning (6%) (salt, sugar, tapioca and/or maize starch, spices [cayenne, cardamom, ginger, cumin], natural flavourings, herbs [parsley, basil], onion powder, yeast extract powder, yeast powder, dried bell pepper, rice flour, citric acid, garlic powder, malic acid, lime juice powder, colour: chlorophyll), almonds
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Our flapjacks come from family bakers in the Cotswolds, who make these oaty delights from a trusted 30 year old family recipe that’s been handed down through a discerning generation or two! They’re handmade from the very best rustic rolled British oats and baked in small batches so each one is crafted to our deliciously high standards. Our lemon drizzle flapjack is a perfect combination of light zesty flavours with a touch of yoghurt. We’ve used lemon curd to give a lovely light and zesty flavour that you wouldn’t expect from a flapjack.
Our flapjacks come from family bakers in the Cotswolds, who make these oaty delights from a trusted 30 year old family recipe that’s been handed down through a discerning generation or two! They’re handmade from the very best rustic rolled British oats and baked in small batches so each one is crafted to our deliciously high standards. Our original fruity flapjack was our first foray into flapjacks. We wanted to develop a flapjack that packed a fruity punch with classic country flavours. We’ve squeezed 5 fruits into the recipe combined with seeds to give it a great texture.
For this snack, we took inspiration from the world of crisps. We wanted to replicate the satisfying crunch and exciting flavour hit of some of the best crisps out there in a snack that would keep us feeling good afterwards. Say hello to the BBQ pea – when combined with corn chips and chilli corn this really hits the spot with a deeply savoury flavour.
We know that protein is a vital part of a balanced diet for everyone, not just bodybuilders! Which is why we created a tasty and exciting way to enjoy more protein with our veggie protein power. Combining black pepper cashews, edamame beans and chickpeas it’s a delicious way to enjoy vegetable snacking, plus it packs a protein punch! Our black pepper cashews are a great dose of essential mineral copper, much needed for a healthy immune system and to protect your cells from the damaging effects of stress.
We go to California to find our almonds and walnuts as they grow the best quality in the world. We combined these with roasted hazelnuts to create a pure mix which is a source of protein as well as essential nutrients copper and manganese which help your body release energy.
We love puddings! We came up with our chocolate cherry tart so that we could enjoy a touch of something sweet whenever we fancied it, and still feel good afterwards. When we combined quality Belgian dark chocolate buttons (that even the most discriminating chocolatier would approve of) with whole dried cherries and crunchy pecan nuts we discovered the ultimate afternoon pick-me-up.
This flapjack is handmade by our bakery in the Cotswolds. Made with British oats combined with soya protein crispies, fine cocoa powder and a touch of vanilla – a tasty way to get more protein into your diet.
We came across kern pops when scouring the USA for interesting snacks we could bring back to the UK. They’re made from the same kernels as popcorn, but baked in a different way to give them more crunch. We’ve taken these kern pops, paired them with green peas and coated them in a classic Thai sriracha seasoning. Our sriracha mix is the perfect balance of fiery heat from the chilli, mild garlic and a touch of sweetness.
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