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Dips, Sauces & Condiments, Foods
Houmous Lava 170g
Suitable for Vegetarians & Vegans. A Greek style dip made with chickpeas, tahini and garlic. Made using traditional recipes.
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Dips, Sauces & Condiments, Foods
Taramosalata Lava 450g
Suitable for Vegetarians & Vegans. A traditional Greek-style dip made with marinated Cod Roe, Rapeseed Oil and flavoured with Onion. Made using traditional recipes.
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Dips, Sauces & Condiments, Foods
Taramosalata Lava 170g
Suitable for Vegetarians & Vegans. A traditional Greek-style dip made with marinated Cod Roe, Rapeseed Oil and flavoured with Onion. Made using traditional recipes.
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Dips, Sauces & Condiments, Foods
Tzatziki 1kg
Thick & creamy yoghurt with refreshing cucumber pieces, garlic & mint.
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Dips, Sauces & Condiments, Foods
Tzatziki 2kg
Thick & creamy yoghurt with refreshing cucumber pieces, garlic & mint.
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Dips, Sauces & Condiments, Foods
Houmous 1kg
Suitable for Vegetarians & Vegans. A Greek style dip made with chickpeas, tahini and garlic. Made using traditional recipes.
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Dips, Sauces & Condiments, Foods
Houmous 2kg
Suitable for Vegetarians & Vegans. A Greek style dip made with chickpeas, tahini and garlic. Made using traditional recipes.
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Dips, Sauces & Condiments, Foods
Taramosalata 1kg
Suitable for Vegetarians & Vegans. A traditional Greek-style dip made with marinated Cod Roe, Rapeseed Oil and flavoured with Onion. Made using traditional recipes.
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Dips, Sauces & Condiments, Foods
Taramosalata 2kg
Suitable for Vegetarians & Vegans. A traditional Greek-style dip made with marinated Cod Roe, Rapeseed Oil and flavoured with Onion. Made using traditional recipes.
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Bakery & Cakes, Pastry/Pies
Deep Dish Apple Cake
A traditional apple pie filled with a juice apple and cinnamon filling encased in a buttery pastry case.
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Bakery & Cakes, Pastry/Pies
Belgian Apple Cake
Butter pastry case filled with apples and sultanas, finished with a butter pastry lattice lid and an apricot glaze.
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Bakery & Cakes, Cakes & Gateaux
Tangy Lemon Fudge Cake
Lemon sponge separated with a thick lemon flavour filling, finished with a tangy lemon fudge icing.